Aruban Food

fresh from the sea

DINNER MENU
FROM 4pm Till 11pm

Authentic Aruban​ Dishes

fresh from the sea

Appetizers

  • Avocado Shrimp $16.00

    Shrimp dancing in our famous cocktail sauce and Avocado

  • Calamari $16.00

    Fresh calamari with garlic sauce

  • Native Taray Seafood Soup $17.00
  • Fried Oysters $18.00
  • Steamed Mussels $18.00

    Steamed mussels in white wine, garlic, herbs & lemon juice

  • Tacos

    Add Fish ($18)
    Add Shrimp ($22)
    Add Lomito ($20)

  • Grilled Octopus $19.00

    Served with a touch of garlic sauce & passion fruit sauce

  • Fish Ceviche $19.00
  • Shrimp Cocktail $20.00
  • Conch Fritter $20.00

Salads

  • Feta & watermelon salad $18.00

    On bed of arugula

  • Caesar salad $13.00

    Add Chicken ($17)
    Add Shrimp ($22)

Pasta

  • Spicy Seafood Marinara $36.00

    Fish, Shrimp, Scallops, mussels, Calamari in marinara.

  • Linguini Shrimp $35.00

    In a Creamy Garlic sauce.

  • Pasta Carbonara FH style $29.00
  • Southwest Chicken Alfredo $29.00

    Served with penne pasta.

The Best Seafood in Aruba

From the sea

  • Jordan Wernet - Catch Of the Day $38.00

    Caught daily by our local fisherman & prepared to perfection. Grilled, blackened or fried and served w/ creamy garlic, mango sauce or creole.

  • Marlon Ras - Whole fish red snapper Market Price

    Grilled or Deep-fried

  • Johan Croes - Mix Seafood Sauteed $38.00

    Fish, Shrimp, Mussels & Calamari prepared in creamy garlic and white wine

  • Fincho Koolman - Seafood paella $39.00

    Mussel, scallop, shrimp, squid cooked with rice and vegetables in a fish saffron broth.

  • Caribbean Lobstertail or Whole Lobster Market Price
  • Ferdinand Georgiou - Pineapple curry shrimp $38.00

    Shrimp sauteed in curry sauce and served in a half pineapple.

  • Sergio Rasmijn - Jumbo shrimp $42.00

    Grilled or breaded served with your choice of creamy garlic or creole sauce.

  • Jean Carlos Werleman - Sauteed or conch $45.00

    Conch simmered in garlic butter & white wine or grilled

  • Jahi Diaz - Pincho land & Sea $38.00

    Skewer of tenderloin, chicken & shrimp served with your choice of mango sauce or creole sauce.

  • Di Vecchia - Seafood risotto $39.00

    Mussel, scallop, shrimp, squid cooked with arborio rice and vegetables in a creamy fish broth with parmesan cheese.

  • Robert Ras - Fish & chips $32.00

    Battered american grouper fillet served French fries.

*Meals are served with rice or mashed potato, vegetables Except: Paella, seafood risotto, fish & chips, fisherman special*

From the land

  • St Louis ribs $36.00

    10oz of Lean & succulent beef served with mushroom or chimichurri sauce.

  • Fillet Mignon $52.00

    10oz of Lean & succulent beef served with mushroom or chimichurri sauce.

  • Rack of Lamb $52.00

*Meals are served with rice or mashed potato, plantain, vegetable.

Land + Sea

  • Fillet mignon & Lobster $68.00
  • Fillet mignon & Shrimp $58.00
  • Fillet mignon & Lobstertail $53.00

Specials

  • Fisherman's Special (Serves 2) $120.00
  • Kevin Werleman - Seafood Boil $59.00

Kids Corner

  • Fish Nuggets $11.00
  • Chicken Nuggets $11.00

    With French fries & Thousand Island

  • Pasta Chicken Alfredo $11.00

    With French fries & Thousand Island

  • Hamburger $11.00

    With French fries

  • Personal Cheese Pizza $12.00

    Cheese or Pepperoni

Something for the soul

Desserts

  • Jolanda Croes chateaux cake $15.00

    Our local pride! The most delicious chocolate cake you will ever have. If available.

  • Fried oreo & ice cream $15.00

    The perfect combo

  • Lime basil tart & coco ice cream $15.00

    Home made. Lime basil tart.

  • Caramel flan $12.00

    Home made by our mama Linda.

  • Chocolate Mousse Cake $15.00

    A Chocolate dream

  • Mango passion cheesecake $15.00

    A coconut crust, mango & passion fruit cheesecake made by a local chef John Lejuez.